This sweet holiday recipe is a non-alcoholic option perfect for any Halloween party or get-together. When heated, this cider will fill your house with a warm and spicy aroma, as well as provide a gently energizing boost from the adaptogen herbs it contains.
To make this recipe you will need the following ingredients:
3 cups apple juice
1 cup water
3 cinnamon sticks
1 tsp Siberian ginseng
6 clove buds
3 star anise pods
½ tsp holy basil
½ tsp dried ginger
½ mandarin orange, sliced into medallions (with peel)
Combine all ingredients in a medium pan. Bring to a boil and then reduce to low heat for 30 minutes. Strain and serve.